Quiche with a Kick!

Ingredients for filling

  • 1 yellow onion chopped and sautéed

  • 4 diced Campari tomatoes

  • 3 pieces of diced turkey cold cuts

  • 6 eggs

  • ¼ cup of diced jalapeno peppers

  • Pinch of salt

  • Fresh cracked pepper

  • 2 teaspoons of cayenne pepper

Ingredients for crust

  • 1 cup of almond meal

  • ½ cup of melted coconut oil

Instructions

  1. Preheat oven to 50 degrees

  2. Combine almond meal & melted coconut oil and spread evenly on bottom of the glass pie pan

  3. Bake crust for approx. 8 minutes until brown, cool for 15 minutes

  4. Combine all filling ingredients in bowl and mix

  5. Once pie crust is cooled, pour filling over crust

  6. Bake for 25-30 minutes or until center of pie is solid

  7. Cool for 30 minutes and enjoy!

Previous
Previous

Coconut Raspberry Balls

Next
Next

Make your Own Kale Chips